{"title":"160–199 ml Yixing Teapots","description":"\u003cp\u003eBrowse Yixing zisha teapots from 160 to 199 ml, offering more room for shared small cups or a less concentrated brewing style.\u003c\/p\u003e\n\u003c!-- ar-collection-links --\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/yixing-clay-shape-index\"\u003eBrowse our clay and shape guide index\u003c\/a\u003e to see how each clay pairs with the classic teapot shapes.\u003c\/p\u003e","products":[{"product_id":"zisha-teapot-huang-jin-duan-jing-lan-064","title":"Handmade Jinglan Yixing Zisha Teapot – Golden Duanni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml jinglan teapot in Golden Duanni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 井栏.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The duanni that fires brightest — a clear, luminous gold, with an unusually fine and even grain for the family. Deepens from yellow toward amber as it is used, so the colour of the pot and the colour of the liquor start to answer each other. Best on lighter teas where that can be seen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Jinglan form (井栏) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. A Mansheng form modelled on the stone railing around a well. Mansheng's own inscription plays on drawing water and drawing on learning — the deeper the well, the better the water. A plain cylinder with a slight taper. Almost architectural, and a favourite surface for carving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to green tea, raw pu-erh and light oolong.\u003c\/p\u003e\u003cp\u003eOne honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 064, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eGolden Duanni Clay (黄金段)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eJinglan (井栏)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e064\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-jun-yu-063\"\u003eHandmade Jun Yu Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huo-shao-yun-ru-xiang-176\"\u003eRu Xiang Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 160 ml, $80\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-lian-yun-170\"\u003eHandmade Lianyun Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 180 ml, $60\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Golden Duanni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45836947357743,"sku":"YHYK-0064","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/jinglan-golden-duanni-clay-yixing-zisha-teapot-064-01.jpg?v=1787064526"},{"product_id":"zisha-teapot-da-hong-pao-hu-lu-093","title":"Handmade Gourd Form Yixing Zisha Teapot – Dahongpao Clay, 170ml","description":"\u003cp\u003eThis is a 170 ml gourd form teapot in Dahongpao Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 葫芦.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The top grade of zhuni — an intensely red ore, scarce, and so prone to shrinkage that most of a kiln load is lost. The pots that survive are vivid and even. The most aroma-forward clay in the catalogue. Nothing is absorbed; everything is thrown forward into the cup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The subject here is gourd — in Chinese decorative vocabulary, a pun on fu-lu — good fortune and rank. Naturalistic work — huaqi — takes its subject from the living world: gourds, pine, bamboo, lotus, fruit, animals. It descends directly from Gongchun's tree-burl pot, the founding object of the craft. Each piece is modelled and carved rather than turned, so no two come out the same.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 170 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to dancong, yancha and high-fragrance oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 093, 170 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 谭翊顺. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eDahongpao Clay (大红袍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eGourd Form (葫芦)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e170 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e093\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-ping-gai-shi-piao-087\"\u003eHandmade Flat-Lid Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-xi-shi-081\"\u003eHandmade Xishi Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-gao-shi-piao-086\"\u003eHandmade Tall Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/dahongpao-yixing-teapots\"\u003eevery Dahongpao pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45836947423279,"sku":"YHYK-0093","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/gourd-form-dahongpao-clay-yixing-zisha-teapot-093-01.jpg?v=1787064545"},{"product_id":"zisha-teapot-fang-qi-xi-shi-004","title":"Persimmon Square Sculptural Form Yixing Zisha Teapot – Aged Duanni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml persimmon square sculptural form teapot in Aged Duanni Clay, partially handmade, made in Dingshu, Yixing. Its Chinese name is 喜柿.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Weathered duanni ore, which fires warmer and denser than fresh stock while keeping the family's open, sandy structure. Slightly more forgiving than young duanni, with the same clarity on light teas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The subject here is persimmon — in Chinese decorative vocabulary, a pun on shi-shi ru yi — may everything go as you wish. Naturalistic work — huaqi — takes its subject from the living world: gourds, pine, bamboo, lotus, fruit, animals. It descends directly from Gongchun's tree-burl pot, the founding object of the craft. Each piece is modelled and carved rather than turned, so no two come out the same.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Formed with the help of a mould for the body, with the spout, handle, lid and finishing worked by hand. A well-made half-handmade pot is a good pot; the difference is in labour, not in whether it brews well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to raw pu-erh, green tea and light oolong.\u003c\/p\u003e\u003cp\u003eOne honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 004, 160 ml, US$180. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 韩传杰. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eAged Duanni Clay (老段泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePersimmon Square Sculptural Form (柿子仿生器，方器)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003ePartially handmade (半手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e004\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-xi-shi-tao-zu-016\"\u003ePersimmon Sculptural Form Yixing Zisha Teapot\u003c\/a\u003e — Aged Duanni Clay, 130 ml, $140\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-he-hua-006\"\u003eLotus Sculptural Form Yixing Zisha Teapot\u003c\/a\u003e — Aged Duanni Clay, 90 ml, $160\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lao-duan-ni-ni-hui-song-guo-388\"\u003eSculptural Form Yixing Zisha Teapot\u003c\/a\u003e — Aged Duanni Clay, 160 ml, $350\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Aged Duanni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837604454447,"sku":"YHYK-0004","price":180.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/persimmon-square-sculptural-form-aged-duanni-clay-yixing-zisha-teapot-004-01_82c0d460-8900-46ad-8400-0b1a99f58505.jpg?v=1787071318"},{"product_id":"zisha-teapot-lu-fen-jiang-nan-gua-010","title":"Pumpkin Form Yixing Zisha Teapot – Aged Duanni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml pumpkin sculptural form teapot in Aged Duanni Clay, partially handmade, made in Dingshu, Yixing. Its Chinese name is 南瓜.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Weathered duanni ore, which fires warmer and denser than fresh stock while keeping the family's open, sandy structure. Slightly more forgiving than young duanni, with the same clarity on light teas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The subject here is pumpkin — in Chinese decorative vocabulary, abundance and a full harvest. Naturalistic work — huaqi — takes its subject from the living world: gourds, pine, bamboo, lotus, fruit, animals. It descends directly from Gongchun's tree-burl pot, the founding object of the craft. Each piece is modelled and carved rather than turned, so no two come out the same.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Formed with the help of a mould for the body, with the spout, handle, lid and finishing worked by hand. A well-made half-handmade pot is a good pot; the difference is in labour, not in whether it brews well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to raw pu-erh, green tea and light oolong.\u003c\/p\u003e\u003cp\u003eOne honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 010, 160 ml, US$200. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 韩传杰. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eAged Duanni Clay (老段泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePumpkin Sculptural Form (南瓜仿生器)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003ePartially handmade (半手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e010\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-fang-qi-xi-shi-004\"\u003ePersimmon Square Sculptural Form Yixing Zisha Teapot\u003c\/a\u003e — Aged Duanni Clay, 160 ml, $180\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-can-he-092\"\u003eLotus Sculptural Form Yixing Zisha Teapot\u003c\/a\u003e — Aged Duanni Clay, 120 ml, $200\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-nan-gua-008\"\u003ePumpkin Form Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 120 ml, $200\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Aged Duanni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837605011503,"sku":"YHYK-0010","price":200.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/pumpkin-sculptural-form-aged-duanni-clay-yixing-zisha-teapot-010-01.jpg?v=1787064326"},{"product_id":"zisha-teapot-huang-jin-zhu-ni-pan-hu-029","title":"Pan Hu Yixing Zisha Teapot – Golden Zhuni Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml pan hu teapot in Golden Zhuni Clay, partially handmade, made in Dingshu, Yixing. Its Chinese name is 潘壶.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Zhuni that fires golden-orange rather than red. Usually made in small capacities, where the shrinkage problem is hardest to control. Shares zhuni's aroma-forward behaviour, in a warmer colour.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Pan Hu form (潘壶) dates to the mid-Qing, attributed to commissioned by Pan Shicheng. Commissioned by the Guangdong official Pan Shicheng and stamped 'Pan' on the base. The Pan family gave them as dowry pieces — hu puns on fu, good fortune — so they were traditionally given in pairs. Small, neat and domestic. Made in taller and shorter proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Formed with the help of a mould for the body, with the spout, handle, lid and finishing worked by hand. A well-made half-handmade pot is a good pot; the difference is in labour, not in whether it brews well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to oolong, dancong and green tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 029, 180 ml, US$100. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 门静. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eGolden Zhuni Clay (黄金朱泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePan Hu (潘壶)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003ePartially handmade (半手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e029\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zhu-ni-huan-yuan-shao-tie-ye-pan-hu-048\"\u003ePan Hu Yixing Zisha Teapot\u003c\/a\u003e — Reduction-Fired Zhuni Clay, 110 ml, $101\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-zhu-ni-duo-zhi-220\"\u003eHandmade Duozhi Yixing Zisha Teapot\u003c\/a\u003e — Golden Zhuni Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-zhu-ni-ji-zhi-152\"\u003eHandmade Ji Zhi Yixing Zisha Teapot\u003c\/a\u003e — Golden Zhuni Clay, 200 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zhuni-yixing-teapots\"\u003eevery Golden Zhuni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837634895919,"sku":"YHYK-0029","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/pan-hu-golden-zhuni-clay-yixing-zisha-teapot-029-01_0074354e-072d-4112-8ab8-23a130d722f0.jpg?v=1787071532"},{"product_id":"zisha-teapot-zhu-ni-ke-hui-xiao-ying-040","title":"Xiao Ying Yixing Zisha Teapot – Zhuni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml xiao ying teapot in Zhuni Clay, hand-carved, made in Dingshu, Yixing. Its Chinese name is 笑樱.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Very high in iron, fired to a bright vermilion, and dense enough to ring when the lid is tapped. Zhuni shrinks by up to twenty percent in the kiln, so a large share of every batch cracks — the Yixing saying is that a zhuni pot without wrinkles is not zhuni. Dense and low-porosity, so it holds aroma at the surface instead of absorbing it. This is the clay that makes fragrant teas smell like themselves.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Xiao Ying form (笑樱) dates to the Ming dynasty. The name comes from the story of the ruler who made his consort laugh — a form associated with harmony and good humour. Full-bellied with a wide, softly turned mouth. Open and cheerful. Easy to load with leaf and easy to clean.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Decoration cut into the leather-hard clay by hand with a steel blade, in the Yixing engraving tradition that goes back to Chen Mansheng's collaborations with potters.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to oolong, dancong and green tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 040, 160 ml, US$150. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 陈敬. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eZhuni Clay (朱泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eXiao Ying (笑樱)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eHand-carved (刻绘)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e040\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zhu-ni-ke-hui-de-zhong-034\"\u003eDezhong Yixing Zisha Teapot\u003c\/a\u003e — Zhuni Clay, 80 ml, $130\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zhu-ni-ni-hui-he-tun-xi-shi-320\"\u003eHandmade Xishi Yixing Zisha Teapot\u003c\/a\u003e — Zhuni Clay, 180 ml, $299\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-xiao-ying-214\"\u003eHandmade Xiao Ying Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zhuni-yixing-teapots\"\u003eevery Zhuni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837635780655,"sku":"YHYK-0040","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/xiao-ying-zhuni-clay-yixing-zisha-teapot-040-01_160fa4e6-3c7c-483c-97c0-f7b4923e085b.jpg?v=1787071544"},{"product_id":"zisha-teapot-zi-yu-jin-sha-ke-hui-zhu-ying-shi-piao-061","title":"Shipiao Yixing Zisha Teapot – Ziyu Jinsha Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml shipiao teapot in Ziyu Jinsha Clay, hand-carved, made in Dingshu, Yixing. Its Chinese name is 竹影石瓢.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A sanded zini with golden flecks suspended in a purple body — the classical literary name for zisha itself, used here for a blend that shows the effect plainly. Reads as zini in use, with a livelier surface.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Shipiao form (石瓢) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. Originally called shidiao, one of the eighteen Mansheng forms. The name carries a line from Su Dongpo and a Buddhist idea — of three thousand rivers, one drinks a single gourd. Triangular in profile, flat-bodied, standing on three small feet. Plain to the point of severity, and completely stable on the table. The form most often described as great skill appearing clumsy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Decoration cut into the leather-hard clay by hand with a steel blade, in the Yixing engraving tradition that goes back to Chen Mansheng's collaborations with potters.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to pu-erh and black tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 061, 180 ml, US$80. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 刘群. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eZiyu Jinsha Clay (紫玉金砂)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eShipiao (石瓢)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eHand-carved (刻绘)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e061\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-ling-piao-099\"\u003eHandmade Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-ben-shan-lu-ni-san-zu-shi-piao-153\"\u003eHandmade Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Benshan Luni Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-yu-jin-sha-zhu-ying-de-zhong-172\"\u003eDezhong Yixing Zisha Teapot\u003c\/a\u003e — Ziyu Jinsha Clay, 180 ml, $60\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Ziyu Jinsha pot\u003c\/a\u003e · \u003ca href=\"\/collections\/shipiao-yixing-teapots\"\u003emore Shipiao teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837638008879,"sku":"YHYK-0061","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/shipiao-ziyu-jinsha-clay-yixing-zisha-teapot-061-01_7efd669d-461c-42c5-9bd9-0c92e285771b.jpg?v=1787071559"},{"product_id":"zisha-teapot-huang-jin-duan-jun-yu-063","title":"Handmade Jun Yu Yixing Zisha Teapot – Golden Duanni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml zisha teapot in Golden Duanni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 君玉.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The duanni that fires brightest — a clear, luminous gold, with an unusually fine and even grain for the family..\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Jun Yu form — 君玉 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to green tea, raw pu-erh and light oolong.\u003c\/p\u003e\u003cp\u003eDuanni is pale and open-bodied, so keep it to lighter teas and dry it after use — see \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 063, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eGolden Duanni Clay (黄金段)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eJun Yu (君玉)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e063\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-jing-lan-064\"\u003eHandmade Jinglan Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huo-shao-yun-ru-xiang-176\"\u003eRu Xiang Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 160 ml, $80\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-lian-yun-170\"\u003eHandmade Lianyun Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 180 ml, $60\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Golden Duanni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837638205487,"sku":"YHYK-0063","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/jun-yu-golden-duanni-clay-yixing-zisha-teapot-063-01_01270cc0-29e8-470a-953c-f8fb4ab5c3e0.jpg?v=1787071555"},{"product_id":"zisha-teapot-hei-dun-tou-pan-hu-065","title":"Handmade Pan Hu Yixing Zisha Teapot – Hei Duntou Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml pan hu teapot in Hei Duntou Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 潘壶.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A dark, iron-rich ore that fires nearly black with a matte, stony surface. Heavy in tone and excellent at holding heat, which suits teas that want a long, hot steep.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Pan Hu form (潘壶) dates to the mid-Qing, attributed to commissioned by Pan Shicheng. Commissioned by the Guangdong official Pan Shicheng and stamped 'Pan' on the base. The Pan family gave them as dowry pieces — hu puns on fu, good fortune — so they were traditionally given in pairs. Small, neat and domestic. Made in taller and shorter proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to ripe pu-erh, black tea and yancha.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 065, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 黄晓晓. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eHei Duntou Clay (黑墩头)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePan Hu (潘壶)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e065\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hei-dun-tou-jing-zhou-shi-piao-135\"\u003eHandmade Jingzhou Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Hei Duntou Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hei-dun-tou-shui-ping-134\"\u003eHandmade Shuiping Yixing Zisha Teapot\u003c\/a\u003e — Hei Duntou Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hei-dun-tou-de-zhong-139\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Hei Duntou Clay, 140 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Hei Duntou pot\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837638467631,"sku":"YHYK-0065","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/pan-hu-hei-duntou-clay-yixing-zisha-teapot-065-01.jpg?v=1787064527"},{"product_id":"zisha-teapot-zi-pao-yu-sha-ping-gai-shi-piao-071","title":"Handmade Flat-Lid Shipiao Yixing Zisha Teapot – Zipao Yusha Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml shipiao teapot in Zipao Yusha Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 平盖石瓢.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Zini blended with fine sand, so the fired body carries visible grain against a settled purple ground — the name means 'purple robe, jade sand'. The sand adds texture without costing breathability. A pot that stays interesting to look at as it ages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Shipiao form (石瓢) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. Originally called shidiao, one of the eighteen Mansheng forms. The name carries a line from Su Dongpo and a Buddhist idea — of three thousand rivers, one drinks a single gourd. Triangular in profile, flat-bodied, standing on three small feet. Plain to the point of severity, and completely stable on the table. The form most often described as great skill appearing clumsy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to pu-erh, black tea and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 071, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 王婷. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eZipao Yusha Clay (紫袍玉砂)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eShipiao (石瓢)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e071\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-yuan-bao-pan-hu-069\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 120 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-gao-shi-piao-070\"\u003eHandmade Tall Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-fang-gu-159\"\u003eHandmade Fanggu Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Zipao Yusha pot\u003c\/a\u003e · \u003ca href=\"\/collections\/shipiao-yixing-teapots\"\u003emore Shipiao teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837638959151,"sku":"YHYK-0071","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/shipiao-zipao-yusha-clay-yixing-zisha-teapot-071-01_8fc74e4c-a7cd-4e50-9cb0-af00878ba402.jpg?v=1787071565"},{"product_id":"zisha-teapot-zi-pao-yu-sha-xi-shi-076","title":"Handmade Xishi Yixing Zisha Teapot – Zipao Yusha Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml xishi teapot in Zipao Yusha Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 西施.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Zini blended with fine sand, so the fired body carries visible grain against a settled purple ground — the name means 'purple robe, jade sand'. The sand adds texture without costing breathability. A pot that stays interesting to look at as it ages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Xishi form (西施) dates to the late Ming, attributed to attributed to Xu Youquan. Named for the classical beauty Xi Shi. Round and full-bodied, with a bead knob, a short spout, an inset lid and a reversed handle. The best-known small zhuni form there is — compact, soft-shouldered, and comfortable in one hand.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to pu-erh, black tea and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 076, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 秦长明. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eZipao Yusha Clay (紫袍玉砂)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eXishi (西施)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e076\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-zhu-chu-075\"\u003eHandmade Zhu Chu Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 150 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-xi-shi-081\"\u003eHandmade Xishi Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-ke-hui-xi-shi-167\"\u003eXishi Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 180 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Zipao Yusha pot\u003c\/a\u003e · \u003ca href=\"\/collections\/xishi-yixing-teapots\"\u003emore Xishi teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837639221295,"sku":"YHYK-0076","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/xishi-zipao-yusha-clay-yixing-zisha-teapot-076-01_a5d42228-d0ec-47c6-a910-dcd5daa33e0f.jpg?v=1787071574"},{"product_id":"zisha-teapot-da-hong-pao-xi-shi-081","title":"Handmade Xishi Yixing Zisha Teapot – Dahongpao Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml xishi teapot in Dahongpao Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 西施.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The top grade of zhuni — an intensely red ore, scarce, and so prone to shrinkage that most of a kiln load is lost. The pots that survive are vivid and even. The most aroma-forward clay in the catalogue. Nothing is absorbed; everything is thrown forward into the cup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Xishi form (西施) dates to the late Ming, attributed to attributed to Xu Youquan. Named for the classical beauty Xi Shi. Round and full-bodied, with a bead knob, a short spout, an inset lid and a reversed handle. The best-known small zhuni form there is — compact, soft-shouldered, and comfortable in one hand.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to dancong, yancha and high-fragrance oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 081, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 杨海鹏. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eDahongpao Clay (大红袍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eXishi (西施)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e081\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-bian-xi-shi-080\"\u003eHandmade Xishi Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-xi-shi-083\"\u003eHandmade Xishi Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 100 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-yuan-zhu-096\"\u003eHandmade Yuan Zhu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/dahongpao-yixing-teapots\"\u003eevery Dahongpao pot\u003c\/a\u003e · \u003ca href=\"\/collections\/xishi-yixing-teapots\"\u003emore Xishi teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837639385135,"sku":"YHYK-0081","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/xishi-dahongpao-clay-yixing-zisha-teapot-081-01_5558311d-0be4-41d4-911d-557698178698.jpg?v=1787071586"},{"product_id":"zisha-teapot-da-hong-pao-ming-lu-082","title":"Handmade Ming Lu Yixing Zisha Teapot – Dahongpao Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml zisha teapot in Dahongpao Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 明炉.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The top grade of zhuni — an intensely red ore, scarce, and so prone to shrinkage that most of a kiln load is lost. The pots that survive are vivid and even. The most aroma-forward clay in the catalogue. Nothing is absorbed; everything is thrown forward into the cup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Ming Lu form — 明炉 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to dancong, yancha and high-fragrance oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 082, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 王婷. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eDahongpao Clay (大红袍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eMing Lu (明炉)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e082\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-hu-lu-093\"\u003eHandmade Gourd Form Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 170 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-yu-ru-090\"\u003eHandmade Yu Ru Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 170 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-pan-hu-158\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 150 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/dahongpao-yixing-teapots\"\u003eevery Dahongpao pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837639516207,"sku":"YHYK-0082","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/ming-lu-dahongpao-clay-yixing-zisha-teapot-082-01_698273d3-a473-45ae-a8cd-799e4074d5d5.jpg?v=1787071594"},{"product_id":"zisha-teapot-da-hong-pao-gao-shi-piao-086","title":"Handmade Tall Shipiao Yixing Zisha Teapot – Dahongpao Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml shipiao teapot in Dahongpao Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 高石瓢.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The top grade of zhuni — an intensely red ore, scarce, and so prone to shrinkage that most of a kiln load is lost. The pots that survive are vivid and even. The most aroma-forward clay in the catalogue. Nothing is absorbed; everything is thrown forward into the cup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Shipiao form (石瓢) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. Originally called shidiao, one of the eighteen Mansheng forms. The name carries a line from Su Dongpo and a Buddhist idea — of three thousand rivers, one drinks a single gourd. Triangular in profile, flat-bodied, standing on three small feet. Plain to the point of severity, and completely stable on the table. The form most often described as great skill appearing clumsy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to dancong, yancha and high-fragrance oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 086, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 王婷. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eDahongpao Clay (大红袍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eShipiao (石瓢)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e086\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-shi-gu-095\"\u003eHandmade Shi Gu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 150 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-ai-li-084\"\u003eHandmade Aili Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 150 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-yuan-zhu-096\"\u003eHandmade Yuan Zhu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/dahongpao-yixing-teapots\"\u003eevery Dahongpao pot\u003c\/a\u003e · \u003ca href=\"\/collections\/shipiao-yixing-teapots\"\u003emore Shipiao teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837639745583,"sku":"YHYK-0086","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/shipiao-dahongpao-clay-yixing-zisha-teapot-086-01_d58f7e11-8072-41d9-9515-510b8782b90d.jpg?v=1787071604"},{"product_id":"zisha-teapot-da-hong-pao-ping-gai-shi-piao-087","title":"Handmade Flat-Lid Shipiao Yixing Zisha Teapot – Dahongpao Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml shipiao teapot in Dahongpao Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 平盖石瓢.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The top grade of zhuni — an intensely red ore, scarce, and so prone to shrinkage that most of a kiln load is lost. The pots that survive are vivid and even. The most aroma-forward clay in the catalogue. Nothing is absorbed; everything is thrown forward into the cup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Shipiao form (石瓢) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. Originally called shidiao, one of the eighteen Mansheng forms. The name carries a line from Su Dongpo and a Buddhist idea — of three thousand rivers, one drinks a single gourd. Triangular in profile, flat-bodied, standing on three small feet. Plain to the point of severity, and completely stable on the table. The form most often described as great skill appearing clumsy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to dancong, yancha and high-fragrance oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 087, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 王婷. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eDahongpao Clay (大红袍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eShipiao (石瓢)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e087\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-yuan-bao-094\"\u003eHandmade Yuan Bao Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-ming-lu-082\"\u003eHandmade Ming Lu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-pan-hu-158\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 150 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/dahongpao-yixing-teapots\"\u003eevery Dahongpao pot\u003c\/a\u003e · \u003ca href=\"\/collections\/shipiao-yixing-teapots\"\u003emore Shipiao teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837639778351,"sku":"YHYK-0087","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/shipiao-dahongpao-clay-yixing-zisha-teapot-087-01_c5336c3a-b6e0-4f5d-ace0-9b8dd761555c.jpg?v=1787071611"},{"product_id":"zisha-teapot-da-hong-pao-da-bin-shi-yi-088","title":"Handmade Da Bin Shi Yi Yixing Zisha Teapot – Dahongpao Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml zisha teapot in Dahongpao Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 大彬诗意.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The top grade of zhuni — an intensely red ore, scarce, and so prone to shrinkage that most of a kiln load is lost. The pots that survive are vivid and even. The most aroma-forward clay in the catalogue. Nothing is absorbed; everything is thrown forward into the cup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Da Bin Shi Yi form — 大彬诗意 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to dancong, yancha and high-fragrance oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 088, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 王婷. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eDahongpao Clay (大红袍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDa Bin Shi Yi (大彬诗意)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e088\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-ming-lu-082\"\u003eHandmade Ming Lu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-pan-hu-158\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 150 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-yuan-zhu-096\"\u003eHandmade Yuan Zhu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/dahongpao-yixing-teapots\"\u003eevery Dahongpao pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837639811119,"sku":"YHYK-0088","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/da-bin-shi-yi-dahongpao-clay-yixing-zisha-teapot-088-01_ba2ec2bf-1929-4fb2-b572-56e1f241ef2a.jpg?v=1787071603"},{"product_id":"zisha-teapot-da-hong-pao-yu-ru-090","title":"Handmade Yu Ru Yixing Zisha Teapot – Dahongpao Clay, 170ml","description":"\u003cp\u003eThis is a 170 ml zisha teapot in Dahongpao Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 玉乳.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The top grade of zhuni — an intensely red ore, scarce, and so prone to shrinkage that most of a kiln load is lost. The pots that survive are vivid and even. The most aroma-forward clay in the catalogue. Nothing is absorbed; everything is thrown forward into the cup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Yu Ru form — 玉乳 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 170 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to dancong, yancha and high-fragrance oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 090, 170 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 杨海鹏. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eDahongpao Clay (大红袍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eYu Ru (玉乳)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e170 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e090\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-hu-lu-093\"\u003eHandmade Gourd Form Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 170 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-yuan-zhu-096\"\u003eHandmade Yuan Zhu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-da-bin-shi-yi-088\"\u003eHandmade Da Bin Shi Yi Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/dahongpao-yixing-teapots\"\u003eevery Dahongpao pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837639909423,"sku":"YHYK-0090","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/yu-ru-dahongpao-clay-yixing-zisha-teapot-090-01_7e17c531-c653-484a-849d-2e87a3c1accf.jpg?v=1787071615"},{"product_id":"zisha-teapot-da-hong-pao-yuan-zhu-096","title":"Handmade Yuan Zhu Yixing Zisha Teapot – Dahongpao Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml yuan zhu teapot in Dahongpao Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 圆珠.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The top grade of zhuni — an intensely red ore, scarce, and so prone to shrinkage that most of a kiln load is lost. The pots that survive are vivid and even. The most aroma-forward clay in the catalogue. Nothing is absorbed; everything is thrown forward into the cup.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Yuan Zhu form (圆珠) dates to the traditional. A true sphere with a bead knob — the simplest statement available in the craft, and therefore one of the hardest to make convincingly. Nowhere to hide. Any deviation from round shows immediately.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to dancong, yancha and high-fragrance oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 096, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 杨海鹏. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eDahongpao Clay (大红袍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eYuan Zhu (圆珠)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e096\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-gao-shi-piao-086\"\u003eHandmade Tall Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-ming-lu-082\"\u003eHandmade Ming Lu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-pan-hu-158\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 150 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/dahongpao-yixing-teapots\"\u003eevery Dahongpao pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837640073263,"sku":"YHYK-0096","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/yuan-zhu-dahongpao-clay-yixing-zisha-teapot-096-01_e8b07cc7-5259-497d-b6d5-63da77a70132.jpg?v=1787071631"},{"product_id":"zisha-teapot-jiang-po-han-wa-101","title":"Handmade Hanwa Yixing Zisha Teapot – Jiangponi Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml hanwa teapot in Jiangponi Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 汉瓦.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Mined from the slope between Huanglong and Qinglong mountains, where red and yellow ores meet — so the fired body carries both, warm and softly mottled. Fine-grained with a gentle sand feel. It polishes to an oily lustre faster than most clays and brews sweet and round.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Hanwa form (汉瓦) dates to the Qing dynasty. Modelled on Han-dynasty roof-end tiles, which were stamped with auspicious phrases such as 'may joy never end'. The body is cylindrical with flat shoulders and a straight wall. Firm, architectural lines. Takes a patina in a way that brings out an almost metallic depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, light oolong and ripe pu-erh.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 101, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 顾培均. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eJiangponi Clay (降坡)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eHanwa (汉瓦)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e101\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-pao-zun-157\"\u003eHandmade Paozun Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-ling-long-long-dan-104\"\u003eHandmade Longdan Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-xu-bian-107\"\u003eHandmade Xu Bian Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 150 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/jiangponi-yixing-teapots\"\u003eevery Jiangponi pot\u003c\/a\u003e · \u003ca href=\"\/collections\/hanwa-yixing-teapots\"\u003emore Hanwa teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837640269871,"sku":"YHYK-0101","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/hanwa-jiangponi-clay-yixing-zisha-teapot-101-01_a5c0af9a-9d79-4a69-8728-833bbb6c8dc2.jpg?v=1787071632"},{"product_id":"zisha-teapot-jiang-po-ming-de-de-zhong-102","title":"Handmade Dezhong Yixing Zisha Teapot – Jiangponi Clay, 180ml – No. 102","description":"\u003cp\u003eThis is a 180 ml dezhong teapot in Jiangponi Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 明德德钟.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Mined from the slope between Huanglong and Qinglong mountains, where red and yellow ores meet — so the fired body carries both, warm and softly mottled. Fine-grained with a gentle sand feel. It polishes to an oily lustre faster than most clays and brews sweet and round.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Dezhong form (德钟) dates to the Qing dynasty, Daoguang era, attributed to Shao Daheng. Created by Shao Daheng and named for its silhouette — an inverted bell. The name puns on the virtue (de) of the gentleman. Upright, evenly proportioned, formal without being stiff. The classic scholar's pot.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, light oolong and ripe pu-erh.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 102, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 顾培均. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eJiangponi Clay (降坡)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDezhong (德钟)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e102\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-xiao-ying-214\"\u003eHandmade Xiao Ying Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-pao-zun-157\"\u003eHandmade Paozun Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-ling-long-long-dan-104\"\u003eHandmade Longdan Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/jiangponi-yixing-teapots\"\u003eevery Jiangponi pot\u003c\/a\u003e · \u003ca href=\"\/collections\/dezhong-yixing-teapots\"\u003emore Dezhong teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837640302639,"sku":"YHYK-0102","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/dezhong-jiangponi-clay-yixing-zisha-teapot-102-01_c22aa26e-f4d6-448a-8ef0-aa77d03d8dc1.jpg?v=1787071639"},{"product_id":"zisha-teapot-jiang-po-yan-xin-103","title":"Handmade Dezhong Yixing Zisha Teapot – Jiangponi Clay, 180ml – No. 103","description":"\u003cp\u003eThis is a 180 ml dezhong teapot in Jiangponi Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 言心.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Mined from the slope between Huanglong and Qinglong mountains, where red and yellow ores meet — so the fired body carries both, warm and softly mottled. Fine-grained with a gentle sand feel. It polishes to an oily lustre faster than most clays and brews sweet and round.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Dezhong form (德钟) dates to the Qing dynasty, Daoguang era, attributed to Shao Daheng. Created by Shao Daheng and named for its silhouette — an inverted bell. The name puns on the virtue (de) of the gentleman. Upright, evenly proportioned, formal without being stiff. The classic scholar's pot.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, light oolong and ripe pu-erh.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 103, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 顾培均. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eJiangponi Clay (降坡)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDezhong (德钟)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e103\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-pao-zun-157\"\u003eHandmade Paozun Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-ling-long-long-dan-104\"\u003eHandmade Longdan Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-han-wa-101\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/jiangponi-yixing-teapots\"\u003eevery Jiangponi pot\u003c\/a\u003e · \u003ca href=\"\/collections\/dezhong-yixing-teapots\"\u003emore Dezhong teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837640335407,"sku":"YHYK-0103","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/dezhong-jiangponi-clay-yixing-zisha-teapot-103-01.jpg?v=1787064703"},{"product_id":"zisha-teapot-jiang-po-ling-long-long-dan-104","title":"Handmade Longdan Yixing Zisha Teapot – Jiangponi Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml longdan teapot in Jiangponi Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 玲珑龙蛋.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Mined from the slope between Huanglong and Qinglong mountains, where red and yellow ores meet — so the fired body carries both, warm and softly mottled. Fine-grained with a gentle sand feel. It polishes to an oily lustre faster than most clays and brews sweet and round.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Longdan form (龙蛋) dates to the late Ming to early Qing. A smooth, egg-shaped body, named from the old auspicious idea of a dragon's egg. No ornament at all — just a full, taut curve. The purest expression of a plain form.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, light oolong and ripe pu-erh.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 104, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 顾培均. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eJiangponi Clay (降坡)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eLongdan (龙蛋)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e104\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-ming-de-de-zhong-102\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-shui-ping-110\"\u003eHandmade Shuiping Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-jing-yan-han-wa-108\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 140 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/jiangponi-yixing-teapots\"\u003eevery Jiangponi pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837640368175,"sku":"YHYK-0104","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/longdan-jiangponi-clay-yixing-zisha-teapot-104-01.jpg?v=1787064704"},{"product_id":"zisha-teapot-shi-huang-qin-quan-112","title":"Handmade Qinquan Yixing Zisha Teapot – Shihuang Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml qinquan teapot in Shihuang Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 秦权.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A naturally occurring, very high-iron yellow stone clay. Normally used to adjust the colour of zhuni and hongni; used on its own it is uncommon. Warm and bright in the hand, with a fine grain.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Qinquan form (秦权) dates to the Qing dynasty. Modelled on a Qin-dynasty weight — the standard that came with the unification of measures. A weight is an instrument of fairness, and the form carries that idea. Solid and low-centred, with a high arched handle. Long favoured by literati for what it stands for.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 112, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 胡秀萍. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eShihuang Clay (石黄)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eQinquan (秦权)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e112\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-shi-huang-pan-hu-114\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Shihuang Clay, 130 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-qin-quan-100\"\u003eHandmade Qinquan Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hong-jiang-po-qin-quan-056\"\u003eQinquan Yixing Zisha Teapot\u003c\/a\u003e — Red Jiangponi Clay, 150 ml, $101\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Shihuang pot\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837640728623,"sku":"YHYK-0112","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/qinquan-shihuang-clay-yixing-zisha-teapot-112-01.jpg?v=1787071662"},{"product_id":"zisha-teapot-lu-ni-ru-yi-han-wa-119","title":"Handmade Hanwa Yixing Zisha Teapot – Luni Clay, 170ml","description":"\u003cp\u003eThis is a 170 ml hanwa teapot in Luni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 如意汉瓦.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Red from its iron content but without zhuni's intensity. More abundant, more stable, and easier to form, which is why it turns up across so many classic shapes. Lifts fragrance without flattening the body of the tea — the balance point between zini's depth and zhuni's brightness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Hanwa form (汉瓦) dates to the Qing dynasty. Modelled on Han-dynasty roof-end tiles, which were stamped with auspicious phrases such as 'may joy never end'. The body is cylindrical with flat shoulders and a straight wall. Firm, architectural lines. Takes a patina in a way that brings out an almost metallic depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 170 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, roasted oolong and red tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 119, 170 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eLuni Clay (绿泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eHanwa (汉瓦)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e170 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e119\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-jing-zhou-shi-piao-124\"\u003eHandmade Jingzhou Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-long-dan-126\"\u003eHandmade Longdan Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-pao-zun-121\"\u003eHandmade Paozun Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Luni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/hanwa-yixing-teapots\"\u003emore Hanwa teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837641056303,"sku":"YHYK-0119","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/hanwa-luni-clay-yixing-zisha-teapot-119-01.jpg?v=1787071680"},{"product_id":"zisha-teapot-lu-ni-pao-zun-121","title":"Handmade Paozun Yixing Zisha Teapot – Luni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml paozun teapot in Luni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 匏尊.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Red from its iron content but without zhuni's intensity. More abundant, more stable, and easier to form, which is why it turns up across so many classic shapes. Lifts fragrance without flattening the body of the tea — the balance point between zini's depth and zhuni's brightness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Paozun form (匏尊) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. A Mansheng form taken from the bottle gourd used as a ritual wine vessel. The body swells low and draws in toward a narrow neck. Asymmetric and organic within a plain-form vocabulary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, roasted oolong and red tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 121, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eLuni Clay (绿泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePaozun (匏尊)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e121\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-jun-de-117\"\u003eHandmade Jun De Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-de-zhong-122\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 130 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-pao-zun-157\"\u003eHandmade Paozun Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Luni pot\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837641121839,"sku":"YHYK-0121","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/paozun-luni-clay-yixing-zisha-teapot-121-01.jpg?v=1787071675"},{"product_id":"zisha-teapot-lu-ni-jing-zhou-shi-piao-124","title":"Handmade Jingzhou Shipiao Yixing Zisha Teapot – Luni Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml shipiao teapot in Luni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 景舟石瓢.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Red from its iron content but without zhuni's intensity. More abundant, more stable, and easier to form, which is why it turns up across so many classic shapes. Lifts fragrance without flattening the body of the tea — the balance point between zini's depth and zhuni's brightness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Shipiao form (石瓢) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. Originally called shidiao, one of the eighteen Mansheng forms. The name carries a line from Su Dongpo and a Buddhist idea — of three thousand rivers, one drinks a single gourd. Triangular in profile, flat-bodied, standing on three small feet. Plain to the point of severity, and completely stable on the table. The form most often described as great skill appearing clumsy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, roasted oolong and red tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 124, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 吴建强. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eLuni Clay (绿泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eShipiao (石瓢)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e124\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-jun-de-117\"\u003eHandmade Jun De Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-de-zhong-122\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 130 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-ben-shan-lu-ni-san-zu-shi-piao-153\"\u003eHandmade Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Benshan Luni Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Luni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/shipiao-yixing-teapots\"\u003emore Shipiao teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837641220143,"sku":"YHYK-0124","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/shipiao-luni-clay-yixing-zisha-teapot-124-01.jpg?v=1787071693"},{"product_id":"zisha-teapot-lu-ni-qin-quan-125","title":"Handmade Qinquan Yixing Zisha Teapot – Luni Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml qinquan teapot in Luni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 秦权.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Red from its iron content but without zhuni's intensity. More abundant, more stable, and easier to form, which is why it turns up across so many classic shapes. Lifts fragrance without flattening the body of the tea — the balance point between zini's depth and zhuni's brightness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Qinquan form (秦权) dates to the Qing dynasty. Modelled on a Qin-dynasty weight — the standard that came with the unification of measures. A weight is an instrument of fairness, and the form carries that idea. Solid and low-centred, with a high arched handle. Long favoured by literati for what it stands for.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, roasted oolong and red tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 125, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eLuni Clay (绿泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eQinquan (秦权)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e125\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-lian-hua-066\"\u003eHandmade Lian Hua Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 140 ml, $101\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-jing-zhou-shi-piao-124\"\u003eHandmade Jingzhou Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-zhu-duan-128\"\u003eHandmade Zhu Duan Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 180 ml, $150\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Luni pot\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837641842735,"sku":"YHYK-0125","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/qinquan-luni-clay-yixing-zisha-teapot-125-01.jpg?v=1787071685"},{"product_id":"zisha-teapot-lu-ni-long-dan-126","title":"Handmade Longdan Yixing Zisha Teapot – Luni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml longdan teapot in Luni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 龙蛋.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Red from its iron content but without zhuni's intensity. More abundant, more stable, and easier to form, which is why it turns up across so many classic shapes. Lifts fragrance without flattening the body of the tea — the balance point between zini's depth and zhuni's brightness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Longdan form (龙蛋) dates to the late Ming to early Qing. A smooth, egg-shaped body, named from the old auspicious idea of a dragon's egg. No ornament at all — just a full, taut curve. The purest expression of a plain form.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, roasted oolong and red tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 126, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eLuni Clay (绿泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eLongdan (龙蛋)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e126\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-pao-zun-121\"\u003eHandmade Paozun Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-ru-yi-han-wa-119\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 170 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-qin-quan-125\"\u003eHandmade Qinquan Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 180 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Luni pot\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837641875503,"sku":"YHYK-0126","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/longdan-luni-clay-yixing-zisha-teapot-126-01.jpg?v=1787071694"},{"product_id":"zisha-teapot-lu-ni-zhu-duan-128","title":"Handmade Zhu Duan Yixing Zisha Teapot – Luni Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml zisha teapot in Luni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 竹段.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Red from its iron content but without zhuni's intensity. More abundant, more stable, and easier to form, which is why it turns up across so many classic shapes. Lifts fragrance without flattening the body of the tea — the balance point between zini's depth and zhuni's brightness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Zhu Duan form — 竹段 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, roasted oolong and red tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 128, 180 ml, US$150. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eLuni Clay (绿泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eZhu Duan (竹段)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e128\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-ru-yi-han-wa-119\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 170 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-fang-gu-118\"\u003eHandmade Fanggu Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-lian-hua-066\"\u003eHandmade Lian Hua Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 140 ml, $101\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Luni pot\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837642006575,"sku":"YHYK-0128","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/zhu-duan-luni-clay-yixing-zisha-teapot-128-01_1b080b11-0f2c-43a4-997e-ebcb8f15ab29.jpg?v=1787071704"},{"product_id":"zisha-teapot-long-xue-sha-xian-yuan-132","title":"Handmade Xian Yuan Yixing Zisha Teapot – Longxuesha Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml zisha teapot in Longxuesha Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 线圆.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A deep, dark zhuni — red running toward purple, named for its dragon's-blood colour. High iron, uncommon, and heavier in tone than standard zhuni. Concentrates aroma like zhuni but reads darker and more sober in the hand.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Xian Yuan form — 线圆 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to yancha, roasted oolong and black tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 132, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 胡秀萍. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eLongxuesha Clay (龙血砂)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eXian Yuan (线圆)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e132\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-han-wa-161\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-tian-qing-ni-han-jiang-146\"\u003eHandmade Han Jiang Yixing Zisha Teapot\u003c\/a\u003e — Tianqingni Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-tian-qing-ni-han-wa-145\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Tianqingni Clay, 180 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zhuni-yixing-teapots\"\u003eevery Longxuesha pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837642465327,"sku":"YHYK-0132","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/xian-yuan-longxuesha-clay-yixing-zisha-teapot-132-01_5cedca97-76e3-43b8-9995-73ad0adb5b1a.jpg?v=1787071715"},{"product_id":"zisha-teapot-hei-dun-tou-rong-tian-136","title":"Handmade Rongtian Yixing Zisha Teapot – Hei Duntou Clay, 170ml","description":"\u003cp\u003eThis is a 170 ml rongtian teapot in Hei Duntou Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 容天.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A dark, iron-rich ore that fires nearly black with a matte, stony surface. Heavy in tone and excellent at holding heat, which suits teas that want a long, hot steep.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Rongtian form (容天) dates to the contemporary, attributed to Lü Yaochen. From the couplet about Maitreya — a belly big enough to hold what the world cannot. Round, wide and low. Generous capacity and a fast, clean pour. Cheerful rather than austere.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 170 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to ripe pu-erh, black tea and yancha.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 136, 170 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eHei Duntou Clay (黑墩头)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eRongtian (容天)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e170 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e136\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hei-dun-tou-han-wa-137\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Hei Duntou Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hei-dun-tou-jing-zhou-shi-piao-135\"\u003eHandmade Jingzhou Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Hei Duntou Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hei-dun-tou-shui-ping-134\"\u003eHandmade Shuiping Yixing Zisha Teapot\u003c\/a\u003e — Hei Duntou Clay, 200 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003eevery Hei Duntou pot\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837643055151,"sku":"YHYK-0136","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/rongtian-hei-duntou-clay-yixing-zisha-teapot-136-01.jpg?v=1787071723"},{"product_id":"zisha-teapot-ben-shan-lu-ni-han-wa-140","title":"Handmade Hanwa Yixing Zisha Teapot – Benshan Luni Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml hanwa teapot in Benshan Luni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 汉瓦.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Cut from a thin green seam inside the zini layer — 'clay within clay, rock within rock'. Scarce, delicate, and with a narrow firing window, so pure-ore pots are genuinely hard to make. Fires a tender yellow-green that turns quietly jade-like with use. A scholar's clay rather than a workhorse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Hanwa form (汉瓦) dates to the Qing dynasty. Modelled on Han-dynasty roof-end tiles, which were stamped with auspicious phrases such as 'may joy never end'. The body is cylindrical with flat shoulders and a straight wall. Firm, architectural lines. Takes a patina in a way that brings out an almost metallic depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to green tea, white tea and raw pu-erh.\u003c\/p\u003e\u003cp\u003eOne honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 140, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eBenshan Luni Clay (本山绿泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eHanwa (汉瓦)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e140\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hei-dun-tou-han-wa-137\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Hei Duntou Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-shi-huang-han-wa-113\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Shihuang Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-han-wa-101\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Benshan Luni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/hanwa-yixing-teapots\"\u003emore Hanwa teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837643218991,"sku":"YHYK-0140","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/hanwa-benshan-luni-clay-yixing-zisha-teapot-140-01.jpg?v=1787071733"},{"product_id":"zisha-teapot-tian-qing-ni-han-wa-145","title":"Handmade Hanwa Yixing Zisha Teapot – Tianqingni Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml hanwa teapot in Tianqingni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 汉瓦.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A legendary zini recorded in Ming-dynasty texts and now genuinely scarce. It fires to a deep, quiet blue-green cast with a faint purple glow and a very fine grain. Understated. The appeal is in the restraint — an aged, still quality rather than anything showy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Hanwa form (汉瓦) dates to the Qing dynasty. Modelled on Han-dynasty roof-end tiles, which were stamped with auspicious phrases such as 'may joy never end'. The body is cylindrical with flat shoulders and a straight wall. Firm, architectural lines. Takes a patina in a way that brings out an almost metallic depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to aged pu-erh, aged oolong and white tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 145, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 徐承祖. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eTianqingni Clay (天青泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eHanwa (汉瓦)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e145\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-tian-qing-ni-han-jiang-146\"\u003eHandmade Han Jiang Yixing Zisha Teapot\u003c\/a\u003e — Tianqingni Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-han-wa-161\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-tian-qing-ni-ru-yi-han-wa-217\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Tianqingni Clay, 200 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Tianqingni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/hanwa-yixing-teapots\"\u003emore Hanwa teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837643743279,"sku":"YHYK-0145","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/hanwa-tianqingni-clay-yixing-zisha-teapot-145-01.jpg?v=1787071741"},{"product_id":"zisha-teapot-tian-qing-ni-han-jiang-146","title":"Handmade Han Jiang Yixing Zisha Teapot – Tianqingni Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml han jiang teapot in Tianqingni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 寒江.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A legendary zini recorded in Ming-dynasty texts and now genuinely scarce. It fires to a deep, quiet blue-green cast with a faint purple glow and a very fine grain. Understated. The appeal is in the restraint — an aged, still quality rather than anything showy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Han Jiang form (汉君) dates to the Qing dynasty. A flattened, broad-shouldered body descended from the Han-form family, with a stepped lid. Wide and calm, with strong horizontal lines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to aged pu-erh, aged oolong and white tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 146, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 徐承祖. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eTianqingni Clay (天青泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eHan Jiang (寒江)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e146\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-tian-qing-ni-rong-tian-147\"\u003eHandmade Rongtian Yixing Zisha Teapot\u003c\/a\u003e — Tianqingni Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-tian-qing-ni-de-zhong-144\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Tianqingni Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-han-jiang-165\"\u003eHandmade Han Jiang Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 170 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Tianqingni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837643776047,"sku":"YHYK-0146","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/han-jiang-tianqingni-clay-yixing-zisha-teapot-146-01.jpg?v=1787071746"},{"product_id":"zisha-teapot-chi-jin-zi-ni-ming-lu-149","title":"Handmade Ming Lu Yixing Zisha Teapot – Chijin Zini Clay, 160ml – No. 149","description":"\u003cp\u003eThis is a 160 ml zisha teapot in Chijin Zini Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 明炉.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A zini with a warm, reddish-gold cast in the fired body, sitting between the classic purples and the red clays. Behaves like zini — porous and rounding — but reads warmer in the hand and under tea light.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Li Mian form — 里面 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, ripe pu-erh and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 149, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 胡秀萍. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eChijin Zini Clay (赤金紫泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eLi Mian (里面)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e149\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-rong-tian-148\"\u003eHandmade Rongtian Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-wu-chen-216\"\u003eHandmade Wu Chen Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 130 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-jing-zhou-shi-piao-163\"\u003eHandmade Jingzhou Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 200 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Chijin Zini pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837643874351,"sku":"YHYK-0149","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/li-mian-chijin-zini-clay-yixing-zisha-teapot-149-01.jpg?v=1787071750"},{"product_id":"zisha-teapot-chi-jin-zi-ni-yi-pin-150","title":"Handmade Yi Pin Yixing Zisha Teapot – Chijin Zini Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml zisha teapot in Chijin Zini Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 一品.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A zini with a warm, reddish-gold cast in the fired body, sitting between the classic purples and the red clays. Behaves like zini — porous and rounding — but reads warmer in the hand and under tea light.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Yi Pin form — 一品 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, ripe pu-erh and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 150, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 胡秀萍. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eChijin Zini Clay (赤金紫泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eYi Pin (一品)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e150\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-wu-chen-216\"\u003eHandmade Wu Chen Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 130 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-jing-zhou-shi-piao-163\"\u003eHandmade Jingzhou Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 200 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-wu-chen-164\"\u003eHandmade Wu Chen Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 120 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Chijin Zini pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837643939887,"sku":"YHYK-0150","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/yi-pin-chijin-zini-clay-yixing-zisha-teapot-150-01_a11b878f-1083-4c00-bf67-5de42882dc52.jpg?v=1787071757"},{"product_id":"zisha-teapot-ben-shan-lu-ni-san-zu-shi-piao-153","title":"Handmade Shipiao Yixing Zisha Teapot – Benshan Luni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml shipiao teapot in Benshan Luni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 三足石瓢.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Cut from a thin green seam inside the zini layer — 'clay within clay, rock within rock'. Scarce, delicate, and with a narrow firing window, so pure-ore pots are genuinely hard to make. Fires a tender yellow-green that turns quietly jade-like with use. A scholar's clay rather than a workhorse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Shipiao form (石瓢) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. Originally called shidiao, one of the eighteen Mansheng forms. The name carries a line from Su Dongpo and a Buddhist idea — of three thousand rivers, one drinks a single gourd. Triangular in profile, flat-bodied, standing on three small feet. Plain to the point of severity, and completely stable on the table. The form most often described as great skill appearing clumsy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to green tea, white tea and raw pu-erh.\u003c\/p\u003e\u003cp\u003eOne honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 153, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 杨奇隆. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eBenshan Luni Clay (本山绿泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eShipiao (石瓢)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e153\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-lu-ni-jing-zhou-shi-piao-124\"\u003eHandmade Jingzhou Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Luni Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-ben-shan-lu-ni-han-wa-140\"\u003eHandmade Hanwa Yixing Zisha Teapot\u003c\/a\u003e — Benshan Luni Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-gao-shi-piao-086\"\u003eHandmade Tall Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Benshan Luni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/shipiao-yixing-teapots\"\u003emore Shipiao teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644005423,"sku":"YHYK-0153","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/shipiao-benshan-luni-clay-yixing-zisha-teapot-153-01_f8e38705-7084-4cdc-8490-4821e21361af.jpg?v=1787071759"},{"product_id":"zisha-teapot-jiang-po-pao-zun-157","title":"Handmade Paozun Yixing Zisha Teapot – Jiangponi Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml paozun teapot in Jiangponi Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 匏尊.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Mined from the slope between Huanglong and Qinglong mountains, where red and yellow ores meet — so the fired body carries both, warm and softly mottled. Fine-grained with a gentle sand feel. It polishes to an oily lustre faster than most clays and brews sweet and round.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Paozun form (匏尊) dates to the Qing dynasty, Jiaqing–Daoguang era, attributed to Chen Mansheng and Yang Pengnian. A Mansheng form taken from the bottle gourd used as a ritual wine vessel. The body swells low and draws in toward a narrow neck. Asymmetric and organic within a plain-form vocabulary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, light oolong and ripe pu-erh.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 157, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 顾培均. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eJiangponi Clay (降坡)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePaozun (匏尊)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e157\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-yan-xin-103\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-ming-de-de-zhong-102\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-shui-ping-110\"\u003eHandmade Shuiping Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 140 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/jiangponi-yixing-teapots\"\u003eevery Jiangponi pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644202031,"sku":"YHYK-0157","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/paozun-jiangponi-clay-yixing-zisha-teapot-157-01_c3a7bca8-f98e-4c63-93e4-2a582f4c5d08.jpg?v=1787071771"},{"product_id":"zisha-teapot-zi-pao-yu-sha-fang-gu-159","title":"Handmade Fanggu Yixing Zisha Teapot – Zipao Yusha Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml fanggu teapot in Zipao Yusha Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 仿古.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Zini blended with fine sand, so the fired body carries visible grain against a settled purple ground — the name means 'purple robe, jade sand'. The sand adds texture without costing breathability. A pot that stays interesting to look at as it ages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Fanggu form (仿古) dates to the Qing dynasty, attributed to Shao Daheng. Originally 'imitating a drum' — flat-bodied and round-bellied with a tightly seated lid. The name drifted over time into 'imitating antiquity'. Full, plain and durable. A sensible first pot and a pot experienced drinkers keep coming back to.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to pu-erh, black tea and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 159, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 王婷. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eZipao Yusha Clay (紫袍玉砂)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eFanggu (仿古)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e159\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-yuan-bao-pan-hu-069\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 120 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-de-zhong-074\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 110 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-zhu-chu-073\"\u003eHandmade Zhu Chu Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 110 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Zipao Yusha pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644267567,"sku":"YHYK-0159","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/fanggu-zipao-yusha-clay-yixing-zisha-teapot-159-01_fecca5b7-ee32-4dbc-a4da-2e5a4509c7bb.jpg?v=1787071787"},{"product_id":"zisha-teapot-chi-jin-zi-ni-pan-hu-160","title":"Handmade Pan Hu Yixing Zisha Teapot – Chijin Zini Clay, 170ml","description":"\u003cp\u003eThis is a 170 ml pan hu teapot in Chijin Zini Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 潘壶.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A zini with a warm, reddish-gold cast in the fired body, sitting between the classic purples and the red clays. Behaves like zini — porous and rounding — but reads warmer in the hand and under tea light.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Pan Hu form (潘壶) dates to the mid-Qing, attributed to commissioned by Pan Shicheng. Commissioned by the Guangdong official Pan Shicheng and stamped 'Pan' on the base. The Pan family gave them as dowry pieces — hu puns on fu, good fortune — so they were traditionally given in pairs. Small, neat and domestic. Made in taller and shorter proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 170 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, ripe pu-erh and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 160, 170 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eChijin Zini Clay (赤金紫泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003ePan Hu (潘壶)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e170 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e160\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-wu-chen-216\"\u003eHandmade Wu Chen Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 130 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-hei-dun-tou-pan-hu-065\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Hei Duntou Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-han-jiang-165\"\u003eHandmade Han Jiang Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 170 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Chijin Zini pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644300335,"sku":"YHYK-0160","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/pan-hu-chijin-zini-clay-yixing-zisha-teapot-160-01_32c66f6a-f76e-4554-88d6-397bd478d603.jpg?v=1787071783"},{"product_id":"zisha-teapot-chi-jin-zi-ni-han-wa-161","title":"Handmade Hanwa Yixing Zisha Teapot – Chijin Zini Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml hanwa teapot in Chijin Zini Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 汉瓦.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A zini with a warm, reddish-gold cast in the fired body, sitting between the classic purples and the red clays. Behaves like zini — porous and rounding — but reads warmer in the hand and under tea light.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Hanwa form (汉瓦) dates to the Qing dynasty. Modelled on Han-dynasty roof-end tiles, which were stamped with auspicious phrases such as 'may joy never end'. The body is cylindrical with flat shoulders and a straight wall. Firm, architectural lines. Takes a patina in a way that brings out an almost metallic depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, ripe pu-erh and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 161, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 胡秀萍. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eChijin Zini Clay (赤金紫泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eHanwa (汉瓦)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e161\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-rong-tian-148\"\u003eHandmade Rongtian Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-han-jiang-165\"\u003eHandmade Han Jiang Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 170 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-pan-hu-160\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 170 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Chijin Zini pot\u003c\/a\u003e · \u003ca href=\"\/collections\/hanwa-yixing-teapots\"\u003emore Hanwa teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644333103,"sku":"YHYK-0161","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/hanwa-chijin-zini-clay-yixing-zisha-teapot-161-01_8a4d0660-80ad-426d-9e06-2a5cfbd88ca6.jpg?v=1787071781"},{"product_id":"zisha-teapot-chi-jin-zi-ni-ming-lu-162","title":"Handmade Ming Lu Yixing Zisha Teapot – Chijin Zini Clay, 160ml – No. 162","description":"\u003cp\u003eThis is a 160 ml zisha teapot in Chijin Zini Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 明炉.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A zini with a warm, reddish-gold cast in the fired body, sitting between the classic purples and the red clays. Behaves like zini — porous and rounding — but reads warmer in the hand and under tea light.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Ming Lu form — 明炉 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, ripe pu-erh and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 162, 160 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 胡秀萍. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eChijin Zini Clay (赤金紫泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eMing Lu (明炉)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e162\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-yi-pin-150\"\u003eHandmade Yi Pin Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-ming-lu-149\"\u003eHandmade Ming Lu Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-han-jiang-165\"\u003eHandmade Han Jiang Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 170 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Chijin Zini pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644398639,"sku":"YHYK-0162","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/ming-lu-chijin-zini-clay-yixing-zisha-teapot-162-01_8127409d-f2ed-4fc6-bf9d-a756a22b0d21.jpg?v=1787071791"},{"product_id":"zisha-teapot-chi-jin-zi-ni-han-jiang-165","title":"Handmade Han Jiang Yixing Zisha Teapot – Chijin Zini Clay, 170ml","description":"\u003cp\u003eThis is a 170 ml han jiang teapot in Chijin Zini Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 寒江.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A zini with a warm, reddish-gold cast in the fired body, sitting between the classic purples and the red clays. Behaves like zini — porous and rounding — but reads warmer in the hand and under tea light.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Han Jiang form (汉君) dates to the Qing dynasty. A flattened, broad-shouldered body descended from the Han-form family, with a stepped lid. Wide and calm, with strong horizontal lines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 170 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to black tea, ripe pu-erh and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 165, 170 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 范卫兵. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eChijin Zini Clay (赤金紫泥)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eHan Jiang (寒江)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e170 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e165\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-yi-pin-150\"\u003eHandmade Yi Pin Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-ming-lu-149\"\u003eHandmade Ming Lu Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-chi-jin-zi-ni-jing-zhou-shi-piao-163\"\u003eHandmade Jingzhou Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Chijin Zini Clay, 200 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Chijin Zini pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644628015,"sku":"YHYK-0165","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/han-jiang-chijin-zini-clay-yixing-zisha-teapot-165-01_5b4bd27b-d4e8-4dd6-af1d-961e3cdd5e77.jpg?v=1787071792"},{"product_id":"zisha-teapot-zi-pao-yu-sha-ke-hui-xi-shi-167","title":"Xishi Yixing Zisha Teapot – Zipao Yusha Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml xishi teapot in Zipao Yusha Clay, hand-carved, made in Dingshu, Yixing. Its Chinese name is 西施.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Zini blended with fine sand, so the fired body carries visible grain against a settled purple ground — the name means 'purple robe, jade sand'. The sand adds texture without costing breathability. A pot that stays interesting to look at as it ages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Xishi form (西施) dates to the late Ming, attributed to attributed to Xu Youquan. Named for the classical beauty Xi Shi. Round and full-bodied, with a bead knob, a short spout, an inset lid and a reversed handle. The best-known small zhuni form there is — compact, soft-shouldered, and comfortable in one hand.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Decoration cut into the leather-hard clay by hand with a steel blade, in the Yixing engraving tradition that goes back to Chen Mansheng's collaborations with potters.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to pu-erh, black tea and roasted oolong.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 167, 180 ml, US$85. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 杨海鹏. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eZipao Yusha Clay (紫袍玉砂)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eXishi (西施)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eHand-carved (刻绘)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e167\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-da-hong-pao-xi-shi-081\"\u003eHandmade Xishi Yixing Zisha Teapot\u003c\/a\u003e — Dahongpao Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-pan-hu-072\"\u003eHandmade Pan Hu Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-pao-yu-sha-gao-shi-piao-070\"\u003eHandmade Tall Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Zipao Yusha Clay, 140 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Zipao Yusha pot\u003c\/a\u003e · \u003ca href=\"\/collections\/xishi-yixing-teapots\"\u003emore Xishi teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644693551,"sku":"YHYK-0167","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/xishi-zipao-yusha-clay-yixing-zisha-teapot-167-01_6fc4114e-9e70-426b-9a92-beec06f0c309.jpg?v=1787071809"},{"product_id":"zisha-teapot-huang-jin-duan-lian-yun-170","title":"Handmade Lianyun Yixing Zisha Teapot – Golden Duanni Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml lianyun teapot in Golden Duanni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 莲韵.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The duanni that fires brightest — a clear, luminous gold, with an unusually fine and even grain for the family. Deepens from yellow toward amber as it is used, so the colour of the pot and the colour of the liquor start to answer each other. Best on lighter teas where that can be seen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The subject here is lotus — in Chinese decorative vocabulary, purity rising out of mud. Naturalistic work — huaqi — takes its subject from the living world: gourds, pine, bamboo, lotus, fruit, animals. It descends directly from Gongchun's tree-burl pot, the founding object of the craft. Each piece is modelled and carved rather than turned, so no two come out the same.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to green tea, raw pu-erh and light oolong.\u003c\/p\u003e\u003cp\u003eOne honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 170, 180 ml, US$60. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 刘群. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eGolden Duanni Clay (黄金段)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eLianyun (莲韵)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eFully handmade (全手工)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e170\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-shuang-xian-shi-piao-022\"\u003eShipiao Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-jing-lan-064\"\u003eHandmade Jinglan Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 160 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-jun-yu-063\"\u003eHandmade Jun Yu Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 160 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Golden Duanni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644890159,"sku":"YHYK-0170","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/lianyun-golden-duanni-clay-yixing-zisha-teapot-170-01_5a3fdfb9-c5af-4b19-9439-06516d9d0b51.jpg?v=1787071812"},{"product_id":"zisha-teapot-zi-yu-jin-sha-ru-piao-171","title":"Ru Piao Yixing Zisha Teapot – Ziyu Jinsha Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml zisha teapot in Ziyu Jinsha Clay, hand-carved, made in Dingshu, Yixing. Its Chinese name is 乳瓢.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A sanded zini with golden flecks suspended in a purple body — the classical literary name for zisha itself, used here for a blend that shows the effect plainly. Reads as zini in use, with a livelier surface.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Ru Piao form — 乳瓢 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Decoration cut into the leather-hard clay by hand with a steel blade, in the Yixing engraving tradition that goes back to Chen Mansheng's collaborations with potters.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to pu-erh and black tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 171, 180 ml, US$60. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 刘群. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eZiyu Jinsha Clay (紫玉金砂)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eRu Piao (乳瓢)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eHand-carved (刻绘)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e171\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-yu-jin-sha-zhu-ying-de-zhong-172\"\u003eDezhong Yixing Zisha Teapot\u003c\/a\u003e — Ziyu Jinsha Clay, 180 ml, $60\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-yu-jin-sha-ke-hui-zhu-ying-shi-piao-061\"\u003eShipiao Yixing Zisha Teapot\u003c\/a\u003e — Ziyu Jinsha Clay, 180 ml, $80\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-yu-jin-sha-ke-hui-ru-piao-062\"\u003eRu Piao Yixing Zisha Teapot\u003c\/a\u003e — Ziyu Jinsha Clay, 100 ml, $500\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Ziyu Jinsha pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644922927,"sku":"YHYK-0171","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/ru-piao-ziyu-jinsha-clay-yixing-zisha-teapot-171-01_eb8e3a6e-53ba-4fcb-9837-c9f8c0ee6854.jpg?v=1787071819"},{"product_id":"zisha-teapot-zi-yu-jin-sha-zhu-ying-de-zhong-172","title":"Dezhong Yixing Zisha Teapot – Ziyu Jinsha Clay, 180ml","description":"\u003cp\u003eThis is a 180 ml dezhong teapot in Ziyu Jinsha Clay, hand-carved, made in Dingshu, Yixing. Its Chinese name is 竹影德钟.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e A sanded zini with golden flecks suspended in a purple body — the classical literary name for zisha itself, used here for a blend that shows the effect plainly. Reads as zini in use, with a livelier surface.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Dezhong form (德钟) dates to the Qing dynasty, Daoguang era, attributed to Shao Daheng. Created by Shao Daheng and named for its silhouette — an inverted bell. The name puns on the virtue (de) of the gentleman. Upright, evenly proportioned, formal without being stiff. The classic scholar's pot.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Decoration cut into the leather-hard clay by hand with a steel blade, in the Yixing engraving tradition that goes back to Chen Mansheng's collaborations with potters.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 180 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to pu-erh and black tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 172, 180 ml, US$60. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 刘群. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eZiyu Jinsha Clay (紫玉金砂)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eDezhong (德钟)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e180 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eHand-carved (刻绘)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e172\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-zi-yu-jin-sha-ke-hui-zhu-ying-shi-piao-061\"\u003eShipiao Yixing Zisha Teapot\u003c\/a\u003e — Ziyu Jinsha Clay, 180 ml, $80\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-yan-xin-103\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 180 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-jiang-po-ming-de-de-zhong-102\"\u003eHandmade Dezhong Yixing Zisha Teapot\u003c\/a\u003e — Jiangponi Clay, 180 ml, $85\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/zini-yixing-teapots\"\u003eevery Ziyu Jinsha pot\u003c\/a\u003e · \u003ca href=\"\/collections\/dezhong-yixing-teapots\"\u003emore Dezhong teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837644955695,"sku":"YHYK-0172","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/dezhong-ziyu-jinsha-clay-yixing-zisha-teapot-172-01_b8694cb4-1cec-47fb-8817-733acbf00373.jpg?v=1787071813"},{"product_id":"zisha-teapot-huo-shao-yun-ru-xiang-176","title":"Ru Xiang Yixing Zisha Teapot – Golden Duanni Clay, 160ml","description":"\u003cp\u003eThis is a 160 ml zisha teapot in Golden Duanni Clay, wood-fired with a flame-cloud finish, made in Dingshu, Yixing. Its Chinese name is 儒相.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The duanni that fires brightest — a clear, luminous gold, with an unusually fine and even grain for the family. Deepens from yellow toward amber as it is used, so the colour of the pot and the colour of the liquor start to answer each other. Best on lighter teas where that can be seen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Ru Xiang form — 儒相 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Wood-fired long enough for the flame to leave cloud-like blushes across the body. The effect cannot be aimed at, only accepted.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 160 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to green tea, raw pu-erh and light oolong.\u003c\/p\u003e\u003cp\u003eOne honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 176, 160 ml, US$80. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 刘群. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eGolden Duanni Clay (黄金段)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eRu Xiang (儒相)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e160 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eWood-fired with a flame-cloud finish (柴烧火烧云)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e176\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-shuang-xian-shi-piao-022\"\u003eShipiao Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 140 ml, $85\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-xie-ke-qing-chai-shao-ru-xiang-205\"\u003eRu Xiang Yixing Zisha Teapot\u003c\/a\u003e — Xiekeqing Clay, 170 ml, $80\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-lian-yun-170\"\u003eHandmade Lianyun Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 180 ml, $60\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Golden Duanni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837645086767,"sku":"YHYK-0176","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/ru-xiang-golden-duanni-clay-yixing-zisha-teapot-176-01_c5292ae5-0c5e-4dc3-888f-fc0f73b82190.jpg?v=1787071823"},{"product_id":"zisha-teapot-huang-jin-duan-chai-shao-han-wa-179","title":"Hanwa Yixing Zisha Teapot – Golden Duanni Clay, 190ml","description":"\u003cp\u003eThis is a 190 ml hanwa teapot in Golden Duanni Clay, wood-fired, made in Dingshu, Yixing. Its Chinese name is 汉瓦.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e The duanni that fires brightest — a clear, luminous gold, with an unusually fine and even grain for the family. Deepens from yellow toward amber as it is used, so the colour of the pot and the colour of the liquor start to answer each other. Best on lighter teas where that can be seen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e The Hanwa form (汉瓦) dates to the Qing dynasty. Modelled on Han-dynasty roof-end tiles, which were stamped with auspicious phrases such as 'may joy never end'. The body is cylindrical with flat shoulders and a straight wall. Firm, architectural lines. Takes a patina in a way that brings out an almost metallic depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Fired in a wood kiln, where flame path and falling ash decide the surface. Every piece comes out of the kiln differently, and none of it can be repeated on purpose.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 190 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to green tea, raw pu-erh and light oolong.\u003c\/p\u003e\u003cp\u003eOne honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 179, 190 ml, US$120. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 吴建强. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eGolden Duanni Clay (黄金段)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eHanwa (汉瓦)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e190 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eWood-fired (柴烧)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e179\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huo-shao-yun-chen-xin-ru-yi-174\"\u003eChen Xin Ru Yi Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 200 ml, $80\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-chai-shao-han-jiang-184\"\u003eHan Jiang Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 200 ml, $120\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-huang-jin-duan-chai-shao-gao-shi-piao-181\"\u003eTall Shipiao Yixing Zisha Teapot\u003c\/a\u003e — Golden Duanni Clay, 200 ml, $120\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Golden Duanni pot\u003c\/a\u003e · \u003ca href=\"\/collections\/hanwa-yixing-teapots\"\u003emore Hanwa teapots\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837645250607,"sku":"YHYK-0179","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/hanwa-golden-duanni-clay-yixing-zisha-teapot-179-01_7a53989c-f95e-4bab-b1af-4f28e840858c.jpg?v=1787071845"},{"product_id":"zisha-teapot-xie-ke-qing-chai-shao-gua-leng-190","title":"Gua Leng Yixing Zisha Teapot – Xiekeqing Clay, 190ml","description":"\u003cp\u003eThis is a 190 ml zisha teapot in Xiekeqing Clay, wood-fired, made in Dingshu, Yixing. Its Chinese name is 瓜棱.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe clay.\u003c\/strong\u003e Named for its colour — the blue-grey of a crab shell. A cool, muted body with a fine sandy grain, most often seen wood-fired, where the ash brings the grey to life. Sits between duanni's openness and zini's steadiness, and stays visually calm on a crowded tea table.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe form.\u003c\/strong\u003e This is the Gua Leng form — 瓜棱 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow it was made.\u003c\/strong\u003e Fired in a wood kiln, where flame path and falling ash decide the surface. Every piece comes out of the kiln differently, and none of it can be repeated on purpose.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize and tea.\u003c\/strong\u003e At 190 ml this fills three or four cups at once — enough for guests without moving to a full teapot. Best suited to raw pu-erh, light oolong and green tea.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThis pot.\u003c\/strong\u003e Catalogue no. 190, 190 ml, US$80. Photographed individually — the images show the pot you receive.\u003c\/p\u003e\u003cp\u003eMade by 刘群. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.\u003c\/p\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eClay\u003c\/th\u003e\n\u003ctd\u003eXiekeqing Clay (蟹壳青)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eForm\u003c\/th\u003e\n\u003ctd\u003eGua Leng (瓜棱)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCapacity\u003c\/th\u003e\n\u003ctd\u003e190 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCraft\u003c\/th\u003e\n\u003ctd\u003eWood-fired (柴烧)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin\u003c\/th\u003e\n\u003ctd\u003eDingshu, Yixing, Jiangsu, China\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCatalogue no.\u003c\/th\u003e\n\u003ctd\u003e190\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e\u003cem\u003eNew to zisha? Read \u003ca href=\"\/blogs\/journal\/how-to-season-a-yixing-teapot\"\u003ehow to season a Yixing teapot\u003c\/a\u003e before first use.\u003c\/em\u003e\u003c\/p\u003e\u003ch2\u003eSimilar teapots\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-xie-ke-qing-chai-shao-ru-yi-hu-lu-201\"\u003eGourd Form Yixing Zisha Teapot\u003c\/a\u003e — Xiekeqing Clay, 200 ml, $80\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-xie-ke-qing-chai-shao-gong-deng-196\"\u003ePalace Lantern Yixing Zisha Teapot\u003c\/a\u003e — Xiekeqing Clay, 200 ml, $80\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/zisha-teapot-xie-ke-qing-chai-shao-lian-yun-203\"\u003eLianyun Yixing Zisha Teapot\u003c\/a\u003e — Xiekeqing Clay, 180 ml, $80\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eOr browse \u003ca href=\"\/collections\/duanni-yixing-teapots\"\u003eevery Xiekeqing pot\u003c\/a\u003e · \u003ca href=\"\/collections\/yixing-zisha-teapots\"\u003ethe full Yixing catalogue\u003c\/a\u003e.\u003c\/p\u003e","brand":"Yihu Yike","offers":[{"title":"Default Title","offer_id":45837645873199,"sku":"YHYK-0190","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/8676\/5615\/files\/gua-leng-xiekeqing-clay-yixing-zisha-teapot-190-01_0547a80b-65ba-4a4f-ab8f-30bbb93107dc.jpg?v=1787071863"}],"url":"https:\/\/yixingzishateapot.com\/collections\/yixing-teapots-160-199ml.oembed","provider":"Yihu Yike","version":"1.0","type":"link"}