Compare Yixing zisha teapots with stated capacities below 100 ml, a compact range for small cups, focused tasting and short repeated infusions.
Browse our clay and shape guide index to see how each clay pairs with the classic teapot shapes.
This collection contains pots whose recorded capacity is below 100 ml. Compact volume can suit a solo session, small tasting cups or concentrated repeated infusions, but serving count is not fixed. Cup size, leaf volume and the amount you comfortably fill all change how the pot feels in use.
Fill the gaiwan or pot you already use to your normal working level and measure that water. Compare the result with each listing rather than buying by appearance alone. A 60 ml pot and a 95 ml pot both belong here, yet they can create very different sessions. Also check the opening, handle clearance and pour details in the photographs.
If under 100 ml feels too concentrated, compare 100–129 ml Yixing teapots. The choosing guide explains why capacity is the most useful first filter, and the brewing guide offers flexible starting points after the pot arrives.
No. It often suits solo brewing, but several very small cups can also be shared. Measure your cups and normal fill level.
No. The boundary is strict: 99 ml and below belong here; a stated 100 ml pot belongs in the 100–129 ml collection.
