Product view 1 of 100ml Bian Ying zisha teapot in Baiyu Duanni Clay, No. 229

Handmade Jing Zhou Bian Ying Yixing Zisha Teapot – Baiyu Duanni Clay, 100ml

$350.00
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Product view 1 of 100ml Bian Ying zisha teapot in Baiyu Duanni Clay, No. 229

Handmade Jing Zhou Bian Ying Yixing Zisha Teapot – Baiyu Duanni Clay, 100ml

$350.00

This is a 100 ml zisha teapot in Baiyu Duanni Clay, fully handmade, made in Dingshu, Yixing. Its Chinese name is 景舟扁樱.

The clay. The palest of the duanni family, firing to a near-white jade tone. The most delicate-looking body in the catalogue, and the one that shows a patina most plainly.

The form. This is the Bian Ying form — 扁樱 in Chinese. It is one of the many shapes carried in the Dingshu workshops outside the small set of canonical forms, and it is built by the same slab-and-beat method as the classics. We describe what we can verify: the ore, the method and the proportions.

How it was made. Built entirely by hand — the wall is beaten out from a slab and joined without a mould. Inside the body you can still read the tool marks and the joint line, which is how the method is verified.

Size and tea. 100 ml is the classic gongfu size — comfortable for one drinker or two sharing small cups, and the volume most Chaoshan-style brewing was built around. Best suited to green tea, white tea and light oolong.

One honest note on duanni-family clays: because the body is pale and very open, dark and heavily roasted teas can leave uneven marks if the pot is handled with oily hands or left wet. Rinse it, dry it, and keep it to lighter teas and it will come up beautifully.

This pot. Catalogue no. 229, 100 ml, US$350. Photographed individually — the images show the pot you receive.

Made by 刘秀华. We buy directly from the workshop rather than through a wholesaler, so the attribution comes with the pot.

Clay Baiyu Duanni Clay (白玉段)
Form Bian Ying (扁樱)
Capacity 100 ml
Craft Fully handmade (全手工)
Origin Dingshu, Yixing, Jiangsu, China
Catalogue no. 229

New to zisha? Read how to season a Yixing teapot before first use.

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