The Hanwa (汉瓦) is a Yixing teapot built like a short drum: a squat cylinder with a big, flat, pressed-in lid and a bridge-shaped knob. Its name means "Han tile", and the design takes its cue from the round end-tiles of Han-dynasty roofs. It looks simple — and that is exactly what makes it hard to make well.
This guide covers what defines the shape, where it comes from, what to check, and what our own catalogue of 23 Hanwa-type pots says about sizes and clays. All 23 are listed at the end.

What defines the shape
A short cylinder with tension. The body is a squat drum. The walls run nearly straight up and down, but the best examples carry a slight swell through the middle, so the cylinder looks taut rather than stiff. The rim is a touch wider than the base.
A large, flat, pressed-in lid. The Hanwa has a wide mouth, and the lid sits down inside it almost flush, with only a gentle curve.

A bridge knob in the style of a roof tile. The knob is a low arch. On some pots the knob face carries an incised or pierced motif, often a four-lobed crabapple (haitang) shape.

A short straight spout and an ear handle. The spout is short and straight and pours fast. The handle is an ear shape, somewhere between round and square and slightly flattened.
Where it comes from
The Hanwa is one of the Mansheng Eighteen Forms: designed by Chen Mansheng and made by Yang Pengnian, dated to the Jiaqing–Daoguang period of the Qing dynasty — roughly 1813 to 1816, while Chen Mansheng held office in Liyang. The inspiration was the Han-dynasty roof tile (wadang) and antique Han tiles, which is also where the knob gets its tile-like form. Hanwa bodies often carry Mansheng-style inscriptions or carving.

Why a plain Hanwa is hard to make
A classic Hanwa is a plain round form with no decoration to hide behind. Every surface is visible, so the potter's burnishing work (mingzhen) has to be flawless across a large, flat lid and a long, even wall. That is why sources describe it as one of the teapots hardest on a master potter. When you look at a plain Hanwa, look at the light on the wall: it should run smoothly around the cylinder without ripples or flat spots.
Which clays and sizes
Sources say the Hanwa is most often made in original-ore zini or aged zini, and also in Benshan Luni, duanni and zhuni. Typical capacities run from about 120 to 300 ml, most commonly 150 to 250 ml.
Our 23 Hanwa-type pots follow the clay pattern: zini-family clays (Aged Zini, Tianqingni, Dicaoqing, Chijin Zini and plain Zini) account for 9 of them, and the rest spread across 11 other clays including Benshan Luni, Duanni and Zhuni. Sizes are a different story. Ours run from 70 ml to 200 ml, with a median of 140 ml, and 13 of the 23 hold 150 ml or less. As with other gongfu-oriented shapes, today's pots sit at the smaller end of the traditional range.




How to check a Hanwa
Side view at eye level. The cylinder should look firm and very slightly full, not like a straight pipe and not like a barrel.
Lid off. Ask for a photo with the lid removed. The mouth should be wide and round, and the lid should drop in flat without rocking.
The knob. A bridge knob, low and tile-like. If the knob is a ball, a button or a sculpted motif, you are looking at a variant or a different design — ask which one.
Inside. A photo of the filter behind the spout shows how the pot will pour.

Carved Hanwa
The straight wall of a Hanwa works like a small scroll, which is why inscriptions have been part of the shape since Chen Mansheng. Four of our 23 are carved.


Variants in our catalogue
Sources name the Ruyi Hanwa and the flat-lid Hanwa as common variants. Our workshop records also file several pots under the Hanwa family that carry their own design names — Ma Dao Cheng Gong, Lianyi (ripple), Shoutao (peach), Lingzhi — and change the knob, lid or wall decoration. We list them exactly as recorded, so you can see how far the family stretches.

All 23 Hanwa-type pots in our catalogue
Every pot below has a full photo set on its product page. Click a number to see photos, price and availability.
| No. | Variant (as recorded) | Clay | Capacity | Craft | Maker |
|---|---|---|---|---|---|
| 161 | Hanwa | Chijin Zini | 180 ml | Fully handmade | Hu Xiuping |
| 140 | Hanwa | Benshan Luni | 180 ml | Fully handmade | Fan Weibing |
| 137 | Hanwa | Hei Duntou | 200 ml | Fully handmade | Fan Weibing |
| 113 | Hanwa | Shihuang | 200 ml | Fully handmade | Hu Xiuping |
| 145 | Hanwa | Tianqingni | 180 ml | Fully handmade | Xu Chengzu |
| 166 | Hanwa | Longxuesha | 130 ml | Fully handmade | Hu Dazhen |
| 179 | Hanwa | Golden Duanni | 190 ml | Wood-fired | Wu Jianqiang |
| 101 | Hanwa | Jiangponi | 160 ml | Fully handmade | Gu Peijun |
| 374 | Hanwa | Zhuni | 90 ml | Fully handmade | Workshop potter (unnamed) |
| 377 | Hanwa | Dicaoqing Zini | 70 ml | Fully handmade | Workshop potter (unnamed) |
| 361 | Hanwa | Dicaoqing Zini | 110 ml | Fully handmade | Workshop potter (unnamed) |
| 217 | Ruyi Hanwa | Tianqingni | 200 ml | Fully handmade | Xu Chengzu |
| 119 | Ruyi Hanwa | Luni | 170 ml | Fully handmade | Fan Weibing |
| 108 | Jingyan Hanwa | Jiangponi | 140 ml | Fully handmade | Gu Peijun |
| 210 | Lingzhi Hanwa | Dahongpao | 120 ml | Fully handmade | — |
| 243 | Jinghe tall Hanwa | Aged Zini | 150 ml | Hand-carved | Workshop potter (unnamed) |
| 426 | Carved Hanwa | Aged Zini | 130 ml | Hand-carved | Wang Wei |
| 447 | Carved Hanwa | Golden Duanni | 130 ml | Hand-carved | Workshop potter (unnamed) |
| 244 | Ru Meng Ling, carved | Aged Zini | 80 ml | Wood-fired with hand carving | Workshop potter (unnamed) |
| 346 | Shoutao (peach) | Duanni | 180 ml | Wood-fired | Workshop potter (unnamed) |
| 309 | Lianyi (ripple) | Zini | 90 ml | Fully handmade | Workshop potter (unnamed) |
| 271 | Ma Dao Cheng Gong | Duanni | 80 ml | Wood-fired | Workshop potter (unnamed) |
| 267 | Ma Dao Cheng Gong | Qing Jiangponi | 80 ml | Fully handmade | Workshop potter (unnamed) |
More shape guides: Xishi, Dezhong, Shipiao, Hanwa, Fanggu, Shuiping, Rongtian, Longdan, Qinquan, Palace Lantern, Gongchun.
Clay guides: Zhuni, Zini, Duanni, Jiangponi.
For clay names, start with Yixing clay types and colours.